Are we about the enter the era of carrying a radiation detector to scan all food before consuming? Damn!
Radiation has been detected in commercial oatmeal in Hong Kong. Despite assurances about “low levels” of radiation, there isn’t truly ANY safe amount of radiation. This is a reasonable concern with extremely hot particles like Cesium-137, which is the culprit in this case.
Even at the miniscule level of 7 Becquerel per kg, I can’t help but wonder about the lifetime bio-accumulation of these particles in the body if they became common in many food products. There is a lot of conflicting information from all sides of all issues on the radiation legacy of Fukushima … because nobody truly knows the long-term effects.
No recall has been issued by the Hong Kong Center for Food Safety(CFS).