Until now, scientists and multinational corporations promoting GM crops have maintained that Bt toxin poses no danger to human health as the protein breaks down in the human gut. But the presence of this toxin in human blood shows that this does not happen.
Eating GM corn, soy, and potatoes is perfectly safe, provided you don’t mind having a powerful toxin swirling in your bloodstream. Oh, and your unborn baby’s bloodstream as well. So says a debbie-downer peer-reviewed Canadian study, India Today reports:
… Read the rest
Fresh doubts have arisen about the safety of genetically modified crops, with a new study reporting presence of Bt toxin, used widely in GM crops, in human blood for the first time.
Scientists from the University of Sherbrooke, Canada, have detected the insecticidal protein, Cry1Ab, circulating in the blood of pregnant as well as non-pregnant women. They have also detected the toxin in fetal blood, implying it could pass on to the next generation.