Tag Archives | Fast Food

Caffeinated Energy Drinks Linked To Five Deaths

Sugar- and caffeine-drenched “extreme” beverages actually live up to their marketing, give people heart attacks immediately after consuming, Yahoo! News reports:

The highly caffeinated Monster Energy Drink has been cited in five deaths and one non-fatal heart attack, according to reports that the U.S. Food and Drug Administration is investigating. The reports claim that people had adverse reactions after they consumed Monster Energy Drink, which comes in 24-ounce cans and contains 240 milligrams of caffeine, or seven times the amount of the caffeine in a 12-ounce cola.

News of the FDA’s investigation follows a filing last week of a wrongful death suit in Riverside, Calif., by the parents of a 14-year-old Hagerstown girl who died after drinking two, 24-ounce Monster Energy Drinks in 24 hours.

Monster Beverage Corp., which touts on its web site that the Monster Energy Drink is a “killer energy brew” and “the meanest energy supplement on the planet,” puts labels on cans that state that the drinks are not recommended for children and people who are sensitive to caffeine.

Read the rest
Continue Reading

Police Hunting For Burger King Mascot Who Entered McDonald’s In Georgia

Will ‘inciting corporate-branding cognitive dissonance’ be a crime of the future? Georgia’s Rome News-Tribune reports:

Rome Police were called to the restaurant at 2215 Shorter Ave. at approximately 1 p.m. by a manager in reference to a suspicious person. When they arrived, the manager said that a man dressed as the mascot for Burger King entered the restaurant with bags of hamburgers and began handing them out to several customers.

He danced while inside the restaurant and stopped to take pictures with children. The report states that one child took a picture with him and ran away as he appeared to be scared. The subject then got into a white Acura. The manager saw him take off his mask and he appeared to be a middle age white male with dark hair.

Read the rest

Continue Reading

McDonald’s Opens Its First Meat-Free Restaurants

I’m frankly speechless. This seems as if it symbolizes something —  but what exactly? The true end of the American century? Russia Today reports:

The McDonald’s restaurant chain is to open its first vegetarian-only outlets in India. The move is not so much about the hamburger chain going vegan due to a revelation, rather an aspiration to win over the lucrative fast food market of India. The company’s signature product is taboo in India because cows are sacred and beef-eating is prohibited by religion.

Two vegetarian McDonald’s are due to open next year in the Indian pilgrimage centres in the city of Amritsar, home to the Golden Temple, and the town of Katra. “A vegetarian store makes absolute sense in the places which are famous as pilgrimage sites,” Rajesh Kumar Maini, a spokesman for McDonald’s India told AFP.

Read the rest

Continue Reading

Hold That Cheeseburger: Your Diet Can Change Your Future Kids’ DNA

Via LiveScience:

You are what you eat. Or rather, your children will be. Animal experiences seem to suggest that an individual’s dietary habits can actually change their DNA, leading to greater risks for mutations in subsequent generations. Does this mean that you’re doomed to have a McBaby? No, not necessarily: With the right food choices the genetic changes may be beneficial as well.

“It is possible that eating more omega-3 fatty acids, choline, betaine, folic acid and vitamin B12, by mothers and fathers, possibly can alter chromatin state and mutations, as well as have beneficial effects…leading to birth of a ‘super baby’ with long life and [lower risk] of diabetes and metabolic syndrome,” Singh told LiveScience. “This is just a possibility, to be proven by more experiments.”

Read more at LiveScience.

Read the rest

Continue Reading

McDonald’s Continues Serving Food After Customer Dies At The Counter

McDonald’s’ indifference to the death of its customers is kind of what you would expect. Via the Huffington Post:

A McDonald’s restaurant in Sibenik, Croatia, is drawing international attention today after workers there reportedly continued to make and sell food after a female customer collapsed and died at the counter. Croatian newspaper 24sata reports that, despite the death of the McDonald’s customer, “employees continued to work as if nothing had happened.”

An ambulance, called by the woman’s husband, responded quickly, though emergency personnel could not revive her. While relatives mourned, adds 24sata, the woman’s body was covered with a sheet until the coroner reportedly arrived an hour and a half later. All the while, the fast food eatery apparently stayed open for business.

Read the rest

Continue Reading

The ‘Tacocopter’ Would Deliver Tacos Via An Unmanned Drone

TacocopterReports Stephanie Grimes on KSL TV:
The ability to have tacos delivered at their feet is an idea many people wouldn't hesitate to get behind — especially when the tacos are being delivered by a robot. The Tacocopter — an unmanned drone helicopter that gives customers tacos on demand — would without a doubt be wildly popular were it to exist throughout the nation. Taco-hungry Americans could order and pay for tacos on their smartphones, which would supply GPS coordinates to the drone. Once ordered, the tacos would be delivered as long as the customer remained in the ordering location. It exists in the Bay Area — in concept, at least. For now, the Tacocopter, which has existed since July 2011, has been grounded by the Federal Aviation Administration, as would be any unmanned commercial drone. According to FAA regulations, "unmanned aerial vehicles" cannot currently be used for commercial purposes.
Continue Reading

McDonald’s Discontinues Use Of ‘Pink Slime’ In Burgers

slimeburgerNo more slimeburgers? Until recently, 70 percent of burgers in the United States contained “pink slime”, also known as ammoniated boneless lean beef trimmings, a cheap beef filling unfit for consumption until it is gassed with ammonia. Now McDonald’s, Taco Bell, and Burger King are dropping the magic additive following a campaign of withering criticism from celebrity chef Jamie Oliver. Via the Argus Leader:

McDonald’s and two other fast-food chains have stopped using an ammonia-treated burger ingredient that meat industry critics deride as “pink slime.” The product remains widely used as beef filling in burger meat, including in school meals.

The beef is processed by Beef Products Inc. in Iowa and in three other states. One of the company’s chief innovations is to cleanse the beef of E. coli bacteria and other dangerous microbes by treating it with ammonium hydroxide.

“Basically, we’re taking a product that would be sold at the cheapest form for dogs, and after this process we can give it to humans,” food activist Jamie Oliver said in a segment of his ABC television show, Jamie Oliver’s Food Revolution, that aired last spring.

Read the rest
Continue Reading