Tag Archives | Water
This week in Australia, the International Young Water Professionals meet to discuss the repercussions of climate change, war, and other factors on our water supply. In the driest continent, 25 countries are represented to voice concerns and contemplate solutions so that our growing populations and destructive habits don’t put an end to our tap water. Phil Mercer of The National covers:
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Experts from Oman, Kenya and Austria joined others from across the world to discuss sustainability and how communities in drier regions must adapt to warmer temperatures to safeguard precious supplies into the future.
The meeting dealt with basic issues of survival, said Katerina Ruzicka, a research assistant at the Institute of Water Quality at Vienna’s University of Technology.
“A huge problem we are facing besides climate change is water for food,” Ms Ruzicka said. “We have to feed a growing population and you need water to produce food.
“Somehow we will be able to cope with it because humans do always somehow cope with huge challenges in one way or another.”
Ensuring that supplies continue to flow to the nation’s homes and businesses has been a pressing concern for authorities in Australia.
Kurt Pfitzer reports that engineers are usimg advanced imaging techniques to examine bimetallic materials that have remediated more than 50 toxic waste sites, for PhysOrg.com:
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Iron nanoparticles 1,000 times thinner than a human hair have demonstrated an unprecedented ability to clean contaminated groundwater since they were invented 10 years ago at Lehigh.
The palladium-coated particles have remediated more than 50 toxic waste sites in the U.S. and other countries in one-tenth the time, and at a much greater economy of scale, than traditional “pump and treat” methods.
Now, thanks to Lehigh’s unrivaled electron microscopy and spectroscopy facilities, researchers have gained unmatched insights that could improve the efficiency and extend the applications
of the powerful nanoparticles.
The researchers used scanning transmission electron microscopy (STEM) and X-ray energy dispersive spectroscopy (XEDS) to capture, for the first time, the evolution in the nanostructure of the bimetallic particles as they remove contaminants in water.
I thought hospitals were supposed to make people healthier … I guess big business is big business, but can’t we agree to leave our drinking water alone? David Gutierrez writes on Natural News:
Five health care facilities have signed an agreement with the New York Attorney General’s Office to settle charges that they polluted the state’s watersheds by dumping pharmaceutical products down sinks and toilets.
In 2008, an Associated Press investigation revealed that the drinking water consumed by more than one-sixth of the U.S. population is contaminated with trace (but potentially biologically active) amounts of over-the-counter and prescription drugs. While some of these chemicals enter sewage systems after being excreted by people taking the drugs, many of them were traced back to a common practice in hospitals and other health-care facilities: disposing of unused pharmaceuticals by flushing them down sinks or toilets.
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After state tests of New York watersheds revealed widespread pharmaceutical contamination, the Attorney General’s Office launched an investigation.
In the video below, John Gormley, 3 years prior to becoming the [Irish] Minister of the Environment clearly stated on RTE’s ‘Primetime’ program that fluoridated water was dangerous for babies and indeed elaborated on this by informing the public, quite rightly, that it caused bone cancer in children. He now expects us to pay, through the use of water meters, for the very same fluoridated toxic water which he openly admits is detrimental to human health.
Despite the clear evidence that this is indeed the case and the statement by Gormley back in 2003 that there was no need for fluoride in the public water supply, it is still there...
Deborah Ball looks at the Swiss bottled water giant Nestlé and its fight against those who prefer their water delivered in more responsible ways, in the Wall Street Journal:
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CASCADE LOCKS, Oregon—In this idyllic town on the north slope of Mount Hood, an autopsy on three dead rainbow trout may play a role in Nestlé SA’s efforts to reverse a deep slide in its bottled-water business.
Bottled water, which for years delivered double-digit growth for Nestlé, is under fire from environmentalists. They decry the energy used to transport it and the use of billions of plastic bottles, and oppose efforts to use new springs, citing concerns about water scarcity.
In Cascade Locks, Nestlé is trying to tap 100 million gallons of water annually for its Arrowhead water brand from a new spring—and keep the environmentalists happy, too. A key is proving that water drawn from the spring—which supplies a hatchery that raises Idaho Sockeye, an endangered species—can be replaced with municipal well water, with no harm to the fish.
Monsanto is currently marketing an aluminum resistance gene. Here’s the spin, folks: Small-scale, resource-poor farmers in developing countries face daily stresses, including poor soils, drought, and lack of inputs. Ongoing trends such as climate change and population growth will likely exacerbate binding stresses. A new generation of genetically engineered (GE) crop research aims to alleviate these pressures through the improvement of subsistence crops—such as cassava, sorghum, and millet—that incorporate traits such as tolerance to drought, water, and aluminum in soils as well as plants with more efficient nitrogen and phosphorus use. (Source) Now, let’s take a look at journalist Michael Murphy’s research into chemtrails, geo-engineering, and the fact that extremely high levels of aluminum and barium are found in water, snow and soil, in areas shown to have heavy chemtrail patterns (three-part video):
From Dental Health Magazine:
Statistics from a study conducted by the New Zealand Ministry of Health suggest that there are no advantages derived from fluoridation. These statistics actually match similar arguments set forth by the American Dental Association.
The latter organization conducted a large study on some 39,000 American children and found that they did not derive any advantages from the use of fluoride.
The process of fluoridation is the practice of adding fluoride minerals to a water source so that people can get exposed to the mineral through drinking water. Some bodies of water already have fluoride in them and do not need fluoride added.
The fluoride is allegedly added so that it can help in the prevention of cavity development. The practice of adding fluoride to water is suppose to allow many people, regardless of income, to receive healthy doses of fluoride. Yet, recent studies are revealing that the fluoridation practices do little in terms of cavity prevention, if anything at all…
[continues at Dental Health Magazine]